To make them, we cut our protein-packed organic firm tofu into bite-sized pieces and fry them up for a chewy texture. Then we slow-cook them in an authentic Chinese five-spice blend that infuses them with bold flavor and just a hint of smoky sweetness. And more delicious news: these nuggets are ready to eat anytime.

Hodo Organic Tofu Puffs (Hodo Organic Tofu [Water, Organic Soybeans, Calcium Sulfate], Soybean Oil [Organic]), Water, Apple Juice (Organic), Gluten-Free Tamari (Organic) (Water, Soybeans [Organic], Salt, Alcohol [Organic]), Brown Sugar (Organic), Asian Five-Spice (Organic) (Star Anise [Organic], Cinnamon [Organic], Fennel [Organic], Cloves [Organic], Black Pepper [Organic]).